If you are searching for the best paella in Agadir, there is one name that stands out above the rest: Les Blancs Agadir. Located at the entrance of the Marina and right on the sand, this Spanish restaurant has become an iconic destination for food lovers, travelers, and locals who want to experience authentic flavors by the sea.
A Taste of Spain in Morocco
Les Blancs Agadir brings the heart of Spanish cuisine to the Moroccan coast. Famous for its paella, the restaurant offers a wide selection of traditional and creative varieties — from the classic seafood paella with fresh fish, mussels, and prawns, to unique options such as black squid-ink rice and colorful vegetable versions. Prepared with care, saffron rice and fresh local ingredients create a flavor that keeps guests coming back for more.
But paella is not the only star. The menu also includes delicious tapas, Iberian ham, artisanal cheeses, and grilled meats, making Les Blancs the perfect spot to share plates and enjoy a glass of Spanish wine with friends.
